The Houston Cookbook


From Chicken Tikka Masala to Phở, Houston is a true melting pot of international flavors.

Just in time for the holidays, join chef David Cordúa as he gathers one-of-a-kind recipes and explores culinary delights in the most diverse city in America. In the brand-new half hour television special, "The Houston Cookbook," get a taste of the bold flavors and unique cultures enriching the state of Texas.

Additional Assets

All assets here are for worldwide distribution in all manner and media in perpetuity.


Title: The Houston Cookbook

Type: Full Program

Subject(s): Education, Other

Public Broadcasting Station or Institution: Houston Public Media

Original Broadcast/Publish Date: 11/18/2018

Runtime: 00:28:43

Rights Information:

  • Media Rights: Specific manner/media
  • Specific Manner and Media specified: PublicTelevision,Free VOD & PBS Passport: any website,Free VOD & PBS Passport: public TV website only,Public Radio
  • Territory (*Please note: all internet exploitation of this program must be geo-limited to the specified territory): United States (including territories and possessions)
  • Releases: 10
  • Term: 5 years
  • Editing Allowed?: No
  • Digital Classroom Rights: Yes
  • Promotional Use: Yes

Sensitive Material: N/A

Special Instructions: N/A

File Clean of Graphics: No

Language: English


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